Monthly Tea Spotlight
Follow along as we suggest new teas each month. Whether you're new to Harney & Sons or a veteran of our brews, you're sure to find something new to enjoy in this selection. Discover a diverse range of teas every month handpicked by Mike Harney himself.
January Selections
Mokalbari Golden Assam
A rare treat from Assam, comprising nearly 100% golden tips, the Jalan family are the producers of this tea, and they make the best Assams. When the buds are oxidized, they turn this beautiful color.
Golden Genmaicha
People love Genmaicha, that blend of tea and roasted brown rice. So we decided to give you one more choice. This is with Hojicha (roasted tea stems) and roasted brown rice.
Chocolate Cinnamint
This blend marries black tea with the decadence of chocolate and the cool refreshment of peppermint. Accented by cinnamon, ginger, and cardamom, this tea is a perfect balance of indulgence and spice.
December Selections
Master's Mark Sencha
Knowledgeable Japanese tea drinkers prefer this brew due to its delicate sweetness and pronounced vegetal flavors, which are indicative of teas from the Wazuka Valley, Japan.
White Christmas
Complete your perfect winter wonderland with this blend of white tea, cardamom, chamomile, almond flavor, vanilla flavor, and cardamom flavor.
Celebration
Capture the magic of the season in this black tea blended with apricot pieces, passion plum flavor, blue cornflowers, hazelnut flavor, and spicy cinnamon.
November Selections
Nutcracker Blend
Enjoy this delectable combination of chocolate and nutty flavors atop a smooth, medium-bodied black tea.
Holiday Tea
Spiced with citrus, almond, clove, and cinnamon, this brew has become a year-round favorite black tea.
Tong Mu Lapsang
Mesquite flavors dominate, with light fruit flavors such as peaches and apricots as it finishes.